I have been in and out hospital for the past 4 months, countless visits to clinics and I almost lost hope in finding what was the cause to my bad cough. All started right after I came back from Bali (in April) but it wasn’t that severe until the second last day of Hari Raya… Continue reading Asthma at the age of 26
Selamat Hari Raya readers! Today is the 9th day of Syawal in 2017 and nope, the photo above was taken on the first day of Eid (25th June 2017). This is my uncle’s family, on my paternal side. I barely talk about my personal or what is going on with my daily on my blog… Continue reading Syawal 1438
Nope nope nope! My blog is not dead yet. I am not sure what to update almost every single week I bake the same food. (salmon chicken salmon chicken salmon) Today, I decided to brave myself to bake something I have never done before. As you know, provençale is some sort like a dish that… Continue reading Salmon provençale
My last day in Bangkok, wasn’t looking forward to go back home. I was awake, because the TV was on. It was 5.33 in the morning and as I looked through my left, I saw my friend was sitting nearby the TV, eating potato chips. I was like “huh, okay” and went back to sleep. I… Continue reading Last day in Bangkok
Gloomy Sunday. (Al-fatehah to Muhd Khairul Ikhwan.) Wasted Sunday for me because I literally did nothing, except solving words puzzles and hanging out with my girlfriend. Didn’t really plan to meet her until she called me this morning. “Babe, my phone cable rosak. Pinjam jap.” *godemit nigguh, i’m sleeping* “Okay, see you this evening around… Continue reading Where is my Joe, doh?
Didn’t really plan to go to Bangkok 2 months ago. It all started when my supervisor told me to clear my leaves (which I totally forgot about it) and he said to take a day off on National Day (August 9). My colleague, Syirah and I just simply planned to take a ride to Bangkok… Continue reading 5 days in Bangkok
Boyfriend requested me to cook some fish for him. And as an Asian lady – especially Javanese, we cook heavy meals all the time. So I decided to cook something beyond my comfort zone, which I have never cooked before. Went to Cold Storage (my prefer choice besides NTUC and Shengsiong) and grabbed some dill… Continue reading Lohikeitto, with love